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Tukisamu Anpan: A Taste of Hokkaido’s Sweet Tradition

When it comes to Japanese sweets, anpan (sweet red bean-filled bread) is a timeless classic. But did you know that Tukisamu Anpan is considered one of the finest anpan in Japan? Hailing from Hokkaido, this delicacy has a history of over a century and continues to be a beloved treat among locals and visitors alike.




What Makes Tukisamu Anpan Special?

Unlike ordinary anpan, Tukisamu Anpan is crafted with a meticulous dedication to quality and tradition. Made by Tsukisamu Anpan Honpo, a bakery established in 1910 in Sapporo, this anpan is renowned for its perfect balance of soft bread and rich, velvety sweet bean filling.

1. The Perfect Anko (Sweet Bean Paste)

The anko used in Tukisamu Anpan is made from premium azuki beans grown in Hokkaido, which are known for their deep, natural sweetness and smooth texture. The beans are carefully cooked and sweetened to create an indulgent yet refined filling.

🍞 2. Soft and Fluffy Bread

The bread itself is made with locally sourced flour, ensuring a soft and slightly chewy texture that complements the sweetness of the filling. Every bite delivers a comforting taste that feels like a warm hug.




🌿 3. No Artificial Preservatives

One of the most remarkable aspects of Tukisamu Anpan is its commitment to natural ingredients. With no artificial preservatives or additives, it stays true to traditional Japanese confectionery values.

A Beloved Hokkaido Treat

Tukisamu Anpan is not just a snack; it’s a symbol of Hokkaido’s rich culinary culture. Locals enjoy it as a morning treat with green tea, while tourists seek it out as a must-try specialty when visiting Sapporo.

Whether you’re a long-time fan of anpan or trying it for the first time, Tukisamu Anpan offers a nostalgic taste of Japan that is both comforting and satisfying.

Where to Find Tukisamu Anpan

You can find Tukisamu Anpan at select bakeries and department stores across Hokkaido. It’s also a popular souvenir for those who want to bring home a taste of Japan’s northernmost region. Limited Time Only->you can purchase online @ Oritzgift


Next time you’re in Hokkaido, don’t miss the chance to savor this legendary anpan—a bite of history, tradition, and pure deliciousness.

Would you like to explore more Hokkaido delicacies? Stay tuned for our next blog post! 😊


 
 
 

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